Climate Change: Rising Temperatures Threaten Global Food Systems #

Climate change continues to pose a significant threat to global food systems, as rising temperatures put crops and livestock at risk. The Food and Agriculture Organization recently warned that extreme heat events have become more common, affecting the production and quality of staple crops like wheat, rice, and corn. This has a detrimental effect on food security and contributes to rising prices. Additionally, livestock are also vulnerable to heat stress, impacting meat and dairy production. It is imperative that global efforts to combat climate change are intensified to mitigate the devastating impact on food systems.